Agroecology for Europe
In the framework of AE4EU (https://www.ae4eu.eu/), a European CSA (Coordination and Support Action) project which aims to build a European network on agroecology to accelerate the transition towards sustainable agriculture and food systems, we are aiming to understand how “agroecology” is understood and implemented by researchers involved in agroecology in Europe. For this reason, we have …
Research in agroecology in Europe – Fill out our surveyRead More
Created in 1968 in Lyon (France), ISARA is an Engineering School for agricultural, food and environmental sciences that offers professional engineering programme (MSc degree) and master programmes, and carries out research and extension. The Faculty emphasizes the thrill of scientific investigation through hands-on work, with an excellence on Agroecology and Sustainable Food Systems. ISARA is …
Eco Ruralis is a national association of small-scale agroecological food producers, peasants and people working in rural areas from Romania. Established in 2009, Eco Ruralis is representing the needs, interests and rights of more than 17.000 members across the country and is aiming at promoting and developing peasant agriculture as an ideal model of agriculture, …
An exchange and knowledge Hub for agroecology Learning, sharing, participation and co-creation of knowledge are well identified principles of agroecology. In THE Agroecology for Europe project, we aim to develop an exchange hub as virtual space of interchange among agroecology stakeholders. We are aiming of co-developing it with partners and stakeholders in order to ensure …
Participate in our survey on public and private funding Public and private funding schemes are key to enable the development of agroecology. To learn more about existing funding of agroecology, in the AE4EU project, the team at Coventry University (UK), have adopted a dual approach towards the mapping of public funding for agroecology in Europe: …
First press release of AE4EU AE4EU: Building a European network on agroecology to accelerate the transition towards sustainable agriculture and food systems. “Europe is now at a turning point regarding the future of European agriculture. Agroecology is a key concept for embracing practice, research, innovation, and education, and being essential to transform our agricultural and …
